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Friday, March 4, 2016

Outlet Kue Lumpur Bu Tati

It has been 5 years since our first launched Kue Lumpur Bu Tati. We started traditionally without branding nor marketing strategy, just plain outlet and product. Surprisingly people would still stopped by and had a try, although people nowdays would rather judge foods by it's branding appearance, but quality never lied. Speaking of quality, we've got customer's reviews like "hmmm, i can tell that this is a fresh made product without the presence of artificial ingredients nor preservations". I meant, wow, there's actually people with that kind of ability out there. Usually old people said these. I feel sorry for younger generations today for not being able to tell the difference. These younger generations are confused, they can't tell which one is which because we had been surrounded by it 24/7, well at least 90% if i do say so myself.

Speaking of 5 years, our outlet were kind of look like this....
This view was taken one day before the renovation, we never get to capture it before because the view wasn't worth sharing, but the activity is worth to tell. Lets talk about the activity, behind that faded green board, there's bu tati herself was doing some serving action, probably getting the Kue Lumpur ready, because that side is where the stove was placed. On far right, you can see that transaction activity took place, it's where the customers made orders. Also there's Ibu Cenil serving Cenil. Speaking of Ibu Cenil, She's one of Bu Tati selected tenant, due to her commitment of serving quality, Bu Tati let Bu Cenil to filled an empty space in front of Bu Tati's Outlet, and it wasn't about renting space for financial benefit but for helping each other. Think about the karma or you can just call it symbiosis mutuality, Bu Tati is helping Bu Cenil to have a space for business and Bu Tati get variant of snacks to attract more people, it's like one stop snacks shop. The effort serves promising result, Bu Cenil get to attract loads of customers, even customers with higher status, like Bu Mentri. But it has been a great pleasure to serve our customers equally, after all we're all the same. 
This is how Kue Lumpur Bu Tati outlet view after the renovation, slightly better, and striving to improve more. And oh, that small black board on the refrigerator, that's the Klappertaart promotional board. It looks something like this.

Sunday, February 14, 2016

The First Order

Figure 1.1

Figure 1.2

Friday, Feb 12th 2016. It was just a normal day at the Store Kue Lumpur Bu Tati, where our lovely customers purchased a dozen of Kue Lumpur Bu Tati variation, this and that, sometimes its extremely difficult to tell what else do we serve in the outlet, mainly because there are over 30 variant of snacks available in the outlet. But Kue Lumpur Bu Tati is actually specialized in Kue Lumpur, and that is why we named it after Kue Lumpur. The Kue Lumpur itself are divided into 5 variants, there are; Kue Lumpur Pandan, Kue Lumpur Kelapa, Kue Lumpur Nangka, Kue Lumpur Ubi Ungu and Kue Lumpur Labu. But those are just the main product, we also serve substitute products such as Kelepon, Talam, Putri Mandi, Putri Noong, Lapis, Risoles Rogut, Risoles Smoked Beef, Pastel, Lemper, Roti Goreng and etc. Well basically what i was trying to say, it was just a normal day. Let's cut the bull and get back to the topic.

Speaking of topic, we were in the shop and one of our lovely customer does their usual customer's behavior where they asked for this and that and took a while to decide, and decided to taste our Klappertaart, since we were just launching for a week. Speaking of progress, we have been able to sold out all of our daily outlet stock since the first day we launched our product. Moment of silence, *tasting tasting* and guess what, she loved it! and started to make an order for 20 (Figure 1.1 and 1.2). it wasn't much, just 20, but it was our first order. The order is to be deliver on sunday morning around Bintaro area. So yeah we made it, our first order. If we're in a simulation game, yes we do earn a badge of achievement, but unfortunately we're in the real world and no one here to give a badge. But hey! that's why we're blogging innit? inn.. *Hi5* 

So this is by far what we can share about our achievement, we'll be updating more about achievement in the future. May be our first 1000 production or 10,000 or 100,000 or if ALLAH will, a million production will be possible, Amin. 

Before closing this topic we wanted to share some sneak peak of Kue Lumpur Bu Tati products, let's take a look:

Tuesday, February 9, 2016

Original Klappertaart


Our original flavour Klappertaart; with base ingredients of full cream milk, coconut flesh, cinnamon powder and fried walnut and raisin as it's topping.